| Portion | Ingredient |
|---|---|
| 1.00 Ounce (oz) | Orange Juice |
| 6.32 Ounce (oz) | Cavicchioli, 1928 Prosecco, Glera, Treviso, Italy |
| 1.00 Each | Orange Wedge |
| Technique | Glass | Garnish |
|---|---|---|
| Pour Prosecco in a carafe to line, then add orange juice. Pour in flute glads and garnish with an orange wedge. | Flute Glass | Orange Wedge |